Brunch. Fresh Salads & Deli Bar. Sunday Roasts.
Locally sourced, first class ingredients served in their finest form.
Dining at Ferma
We offer casual seating in both the farm shop and bistro for guests to enjoy all all day Brunch menu or food from our deli counter to include sausage rolls, quiches, toasties and a wide salad selection. On a Sunday we serve our Traditional Sunday Roast menu – booking required. please note we stop Sunday roast from June to August.
The drinks list showcase British sparkling and still wines amongst other fantastic European varieties. Also, expect to see seasonal cocktails using the best of local spirits and fruit.
Our Menus will feature products that are available to buy in the farm shop.
OUTSIDE SEATING AREA
Menus
Ferma is open for breakfast, brunch & lunch 7 days a week along with our all day sweet & savoury deli bars to enjoy with an artisan coffee or glass of wine!
Sundays will feature a truly special, traditional Sunday roast experience. (September to May)
* Please note all menus are sample menus, we frequently update our offerings to ensure an exciting culinary experience.
Evenings
We will also be open two nights a month for Supper Clubs, Wine Tasting, Master Classes and for Private Hire.
Check out our upcoming events and information on private hire.
